The Development of Green Food Bags in the Future Market

　　In recent years, food safety questions have been at the top of the list. It is understood that since the implementation of the compulsory market access management system for food packaging commodities by the state, the quality of goods has made great progress, but there are still safety hazards in food packaging bags. According to the results of the inspection of the quality of food packaging commodities, many of the food packaging bags used in small foods sold in shopping malls today are not safe to produce food packaging bags. In particular, the packaging of certain small foods does not meet the safety requirements of food packaging bags. Printing bag manufacturers in the food packaging material selection, environmentally friendly food packaging air permeability, sealing outstanding, thus won the mall welcome. According to the special needs of food bags, the research and development of food bags should be based on the following types of food bags.

Printing packages

First, embalming paper food packaging bags: 

　　embalming paper is made by mixing an extra single glycerol with its compounds, dissolving as an aqueous solution of water and ethanol as an active ingredient, and then spraying or moistening on the paper. It can be used to pack a variety of foods.

Deodorant Paper Food Packing Bags: 

　　There are three primary types of deodorant wrapping paper discussed today: chemical deodorant type, physical type, and mixed deodorant type. Deodorant wrapping paper film used in food packaging can play a role in deodorizing and preserving.

Third, fruit slag paper food packaging bag: 

　　fruit slag paper is produced from Apple slag abandoned by the food industry. Its method is to remove the grain in the fruit slag, beat it into pulp, and participate in the appropriate wood fiber. This paper is easy to differentiate after use and has low environmental pollution.

Paper Based Composite Packaging Food Packaging Bags:

　　 The primary problem with paper based composite packaging is to deal with impermeability questions. This is because the oil molecules are very small. Because the composite layer has aluminum foil, its function is better than that of glass bottles and plastic bottles. It is safe, simple, and smart to print. Improved value added and competitiveness of commodities.

Antibacterial membrane:

　　 Antibacterial membrane is an enzyme preparation or other substance that participates in anti-microbial in food packaging. It can greatly improve the storage period of food and prevent the appearance of food from reproducing microorganisms.

High barrier film food packaging bag:

　　 high barrier film is a multi-layer structure of the film, which is formed by extruding the data of strong gas barrier with polyolefins with strong thermal stitching and moisture barrier. The membrane can avoid microbial reproduction, oxidation of the contents, and avoid the outflow of aroma, solvents, etc..

Composite Plastic Food Packaging Bags:

　　 Composite plastic is an easily differentiated corn plastic packaging material that is extracted from bacteria that make biopolymers. The research and development process is very messy. Food packaging materials made from this plastic processing can be self-differentiated after being discarded without contamination residue.